Executive Sous Chef Resume Examples

Executive Sous Chef Resume Examples

Executive Sous Chefs work in commercial kitchens right below the executive chef and are responsible for overseeing daily activities. Their duties include: directing food preparation, training new staff, disciplining employees when needed, scheduling shifts, ordering supplies, and so on. Based on the most successful sample resumes, essential qualifications for this job are leadership, attention to details, supervisory skills, food preparation and storage expertise, teamwork, and good communication abilities. Those seeking to work as Executive Sous Chefs should be able to display a degree in culinary arts in their resumes.

For more information on what it takes to be a Executive Sous Chef, check out our complete Executive Sous Chef Job Description.

Looking for cover letter ideas? See our sample Executive Sous Chef Cover Letter.

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