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Food And Beverage Attendant Resume Samples
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10+ years of experience
Provided information about menus and looked for opportunity to "upsell" products.
- Assisted with accurate verification of transaction.
- Maintained, stocked, and displayed food according to company policy.
- Managed cash register and monetary transactions correctly.
- Performed opening and closing duties as required.
- Verified the age of customers when selling alcohol or tobacco products to ensure that they were not underage. Successfully passed all law enforcement shops during my tenure.
0-5 years of experience
Provided the highest standard of quality and attention to detail through all phases of service to ensure an impeccable dining experience for every guest.
- Quickly mastered all aspects of the food, wine and bar menus to guide each guest through their own unique dining experience based on individual taste preferences
- Maintained poise and focus under pressure allowing for an efficient, error-free job
- Possessed strong interpersonal skills resulting in outstanding communication, team- work, flexibility, and cohesiveness with fellow co-workers.
- Established a large guest request list through impeccable service, integrity, honesty and a genuine willingness to get to know the guest.
- Responsible for all course and clubhouse food and beverage aspects.
- Hired, trained and scheduled all operational staff.
0-5 years of experience
- Relayed and/or prepared food and beverage orders using safe food handling techniques
- Conducted daily inventory checks and restocked to maintain optimal inventory needs.
- Consistently exceeded weekly sales targets, remaining in top 10% of district during my tenure.
0-5 years of experience
- Promoted, coordinated and executed events such as weddings, golf tournaments and corporate meetings up to 5 times per month
- Built professional relationships with guests and provided exceptional customer service throughout the dining and golfing experience
- Worked in a fast-paced environment waiting tables and simultaneously tending bar
- Provided assistance with monthly inventory control and product orders
0-5 years of experience
Ensured proper food handling procedures were followed including wrapping, labeling, etc.
- Maintained stocks and displayed food according to established standards.
- Received inventory, and provided food and beverage supplies.
- Cleaned and sanitized work station and equipment.
0-5 years of experience
Set-up and maintained an aesthetically pleasing and well stocked arrangement for all refreshments offered to our guests, ensured that proper Disney show was maintained
- Ensured that all food storage areas were kept at proper temperatures and all expiration dates were strictly adhered to, in order to protect the quality of refreshments offered to guests
- Ensured all dishes used were properly washed and sanitized to protect the health of our guests
- Ensured all sanitizers used were within an established pH range, to ensure their effectiveness
- Maintained a sanitary environment in all food preparation areas
- Maintained and served guests from our ice cream parlor
0-5 years of experience
Greeted and served food and beverages to golfers at the 9th-hole snack bar
- Maintained cleanliness and organization of the facility to ensure an overall pleasant and positive experience while taking a brief rest from golf.
- Oversaw transportation of merchandise from the club house to the snack bar
- Helped with wait staff during hosted events
0-5 years of experience
Organized special events and private parties according to client's description and request.
- Correctly received orders, processed payments and responded appropriately to guest concerns.
- Served food and drinks efficiently and handled complaints accordingly.
- Mastered Point of Sale (POS) computer system for automated order taking.
- Observed company's policies in giving quality customer service.
- Initiated tasks and help when scheduled duties were completed.
- Strictly followed work schedule and attendance.
0-5 years of experience
Work in a high volume restaurant specializing in large parties and banquets.
- Promote and sell new products that increase my earnings by 18%, ranked top 5 in company regional sales.
- Trained and graded new servers on steps of service before they were released from training.
- Interact with customers, take food or beverage orders and enter in computer system.
- Make sure customers are completely content and satisfied.
0-5 years of experience
Managed and reconciled cash register, processing over $500 of sales for over 20 hours a week with no errors
- Handled the stocking and cooking of over 100 items for sale which generates over 60 % of profits for the company
- Maintain hygienic food service techniques during service
- Promptly answer the telephone and maximize sales opportunities through knowledge of product
0-5 years of experience
Ability to perform various kitchen-related functions.
- Checked with accurate verification of refrigerated food and beverage products.
- Ensured proper food handling including wrapping and labeling.
- Cleaned and sanitized work station and equipment.
- Maintained stocks and displayed food according to established rules.
- Cleaned equipments, dishes and silverware as needed.
- Performed opening and closing duties as required.
0-5 years of experience
Sells food and other beverage items to all guests in a professional and courteous manner.
- Responsible for welcoming guests and assisting them to their seats.
- In-charge of receiving dining orders from guests and checking that the correct orders are properly served to their right designation.
- Answering in coming calls regarding room service inquiries and reporting daily available and unavailable Breakfast.
- Assist guest when they require suggestions of what they can order.
- Performs other duties as assigned
0-5 years of experience
Built rapport with guests and answered inquiries regarding park and food information
- Trained incoming employees and reviewed basic customer service etiquette and food service guidelines
- Supervised employees and cultivated a team atmosphere within my work area
- Upheld a clean work environment, and inventoried and stocked products
0-5 years of experience
Managed operation of concession location.
- Took orders.
- Prepped food and cooked on grill and fryer.
- Coordinated with immediate supervisor and reviewed activities of concession personnel.
- Marketed concessions and handled monetary transactions.
- Supervised money in cash drawer and assured that change was available.
- Executed cleaning and counting revenue duties.
- Performed other duties as assigned.
0-5 years of experience
Performed general maintenance duties, including mopping floors, washing dishes, wiping counter tops and emptying grease traps.
- Followed all established restaurant practices and procedures.
- Assisted management with monthly inventory control and weekly stock ordering.
- Prepared items according to written or verbal orders, working on several different orders simultaneously.
- Mastered Point of Sale (POS) computer system for automated order taking.
- Provided prompt, efficient, friendly, and quality service at all times.
- Maintained a positive working relationship with fellow staff and management.
- Operated cash register and processed customer cash and credit card payments.
0-5 years of experience
Received customers pleasantly, took their orders, transmitted to kitchen staff, served, and prepared bills
- Adhered to the quality and work standards of the chain
- Prepared cooked food
- Maintained the equipment, such as oven and grill, in proper condition
- Maintained cleanliness in the work stations
- Assisted the other staff members in taking orders
- Analyzed customer complaints and feedback for constant improvements
0-5 years of experience
- Setup the banquet hall for events, including table settings, buffet table and any other special requests
- Greeted guests in a friendly and courteous manner, maintained guest satisfaction throughout event
- Retrieved orders from kitchen, confirmed its accuracy and delivered it to guests
- Cleared tables, separated dishes and ran them through dishwasher
0-5 years of experience
Catering setting for weddings or formal events
- Preparing food and serving for military and civilian.
- Analyzed and produced specific contracted events.
- Preparing food while following all food safety and sanitation procedures.
0-5 years of experience
Provided customer service at the snack bar, cash register and golf course
- Monitored and maintained inventory
- Balanced money and ran reports
- Setup and cleaned for banquets, tournaments, wedding parties, etc.
- Trained new employees
10+ years of experience
Served customers food and drinks while delivering excellent service.
- Earned tips averaging 20% because of friendly, courteous, prompt, and quality service in a pressure-filled environment.
- Selected to train new hires because of communication and leadership abilities.
- In charge of performing opening and closing procedures of the front of house.
0-5 years of experience
Computed and documented daily inventory of products.
- Budgeted and deposited daily company earnings and finances.
- Assisted members on the course and in the clubhouse.
- Facilitated large-scale events and outings.
- Trained employees.
0-5 years of experience
Collected, totaled and managed sales on cash register with 100% accuracy
- Set up and prepared food service counters and steam tables
- Prepared fruit vegetables Meat poultry as well as seafood for cooking
- Prepared and cooked food
- Cleaned and maintained all areas daily observing all safety and health requirements
- Unloaded incoming stock and inventory as well as maintained an accurate inventory record
- Served and prepared simple alcoholic and nonalcoholic beverages
- Exhibited excellent customer service keeping guest relations a priority
0-5 years of experience
- Increased alcohol sales by 20% in team effort.
- Created marketing and advertising ideas to up sale promotional items.
- Customer service with 50-200 people on a daily basis.
- Worked cashier and created sales reports.
- Worked in tournament teams that were fast paced and demanding.
0-5 years of experience
Prepared made to order sandwiches and served hot food meals as requested by customers
- Handled cash and rang up customer food purchases
- Provided exceptional customer service to customers to ensure excellent dining experience
- Clean food area and assisted in vegetables preparation
0-5 years of experience
- Established and maintained long-term customer relationships focusing on individualized attention.
- Coordinated outings and private parties.
- Performed numerous cash register transactions and balanced cash drawer daily.
0-5 years of experience
Provided full service food and beverage to all members.
- Maintained the high level of service required of an exclusive private country club.
- Daily duties included beverage cart, which supplied cocktails, food, amenities, snack bar with deli food, and full alcohol service.
- Responsible for opening and closing duties, as well as inventory.
- Trained all new associates in this department
0-5 years of experience
- Processed and managed cash and credit transactions
- Operated computerized cash register
- Built a positive clientele with customers through personable and dedicated service
- Managed the consumption and restocking of food and beverage inventory
- Provided exceptional preparation and service of a wide variety food items
- Maintained a clean and sterile work environment that supersedes expectations of health code
- Exceeded high sales goals through availability and efficiency
6-10 years of experience
Assist cooks and prepare food for functions
- Ensure all customers are provided with outstanding service
- Managed inventory control
- Other duties as assigned
0-5 years of experience
Answered questions regarding the menu
- Took orders, prepared them, served beverages and food to customers
- Assisted with cleaning previous to opening or after closing of the center
- Took payment from the customers
- Gave change when required
0-5 years of experience
Entered in sales chits at the end of each shift
- Was able to drive food/beverage cart on golf course to serve golfers
- Supported management assisting the golfers
- Helped set up for main golfing events and worked as a team leader for the other beverage
6-10 years of experience
Work as a host and server with individuals who are diagnosed with Alzheimer's and Dementia
- Comply with the policies of OSHA to make sure sanitation standards are met
- Design and implement new food serving strategies that improved resident satisfaction
- Documentation of resident food intake to ensure nutritional requirements are met
- Prepare food and beverage in compliance with different diet restrictions
- Maintain pro-activity on all incidents and potential hazards, which can affect the residents/staff at all times.
0-5 years of experience
Assist in different areas within the resort-country club: Bars, Golf and Restaurants.
- Maintain a good inter-personal skills and be able to effectively liaise with co-workers, customers, chefs, and restaurant managers.
- Present restaurant menus to customer and operate the order taking system(POS) for recordkeeping.
- Relay orders to kitchen and served courses from kitchen and service bars.
- Serve food/beverage to the customers.
- Process orders and accurately present bills to customers.
- Collect bill payment and deposit at the cash register.
0-5 years of experience
Works in all four quick service outlets including deli, pizza and ice cream operations.
- Responsible for appearance and maintenance of outlets.
- Attendants to guests needs in each outlet.
- Responsible for five hundred dollar bank.
- Works for indoor water park that has ninety percent occupancy for the year.
0-5 years of experience
Experience in customer service, money handling, preparing beverages and food, organizing, cleaning, and problem solving
- Responsible for operating field house single-handedly, multi-tasking
- Dedicated professional attitude, committed to getting the job done
- Establishing excellent relations with customers and building loyal repeat business
0-5 years of experience
Assisted with coordinating tournaments and events.
- Worked in Food and Beverage which included running the beverage carts, working the grill, operating and balancing cash register, and stocking merchandise.
- Aggressively up sell food and beverage.
- To be visible and available to members and guests at all times throughout my shift.
- Received and assisted in-person visitors and callers having business with the department in a courteous and helpful manner and referred to proper personnel as needed.
- Worked closely with management and subordinates, stimulating motivation and a sense of group satisfaction.
- Satisfied the needs of members and guests politely and efficiently.
0-5 years of experience
Responsible for providing an enjoyable guest experience
- Proper pouring instruction of alcoholic beverages
- Maintained cleanliness of work station
- Provided service for special events/occasions
0-5 years of experience
Alerted customers to upcoming sales events and promotions.
- Stocked and replenished merchandise according to store merchandising layouts.
- Operated a cash register for cash, check and credit card transactions with [100%] accuracy.
- Handled all customer relations issues in a gracious manner and in accordance with company policies.
- Verified that all customers received receipts for their purchases.
0-5 years of experience
- Helped customers with order placement
- Prepared food orders
- Efficiently ran pizza area including: ordering, stocking, inventory, and preparation of food items
- Worked collaboratively with co-workers to complete common goals
0-5 years of experience
- Worked as a food attendant serving different flavors of popcorn to clients
- Administered the cash register
- Assumed leadership when necessary
- Contributed to the cleaning procedure at closing time
0-5 years of experience
- My duties were to serve food and beverages to clients or hotel guests in the lobby area.
- Provided assistance to any questions during guests stay.
- Responsible of maintaining a comfort environment and recommending beverage and foods specialties of the hotel.
- Provide a 5-Star service when working with wines and beverages.
- Responsible to maintain proper organization and cleanliness of areas of work.
- Known by my leadership and promotion of team work between co-workers.
0-5 years of experience
Greet persons entering organization.
- Escort the customers to their tables.
- Inform the customers of daily specials.
- Present menus to guest and answer questions about menu items.
- Serve food/beverages to guest; prepare and serve at tables as required.
- Check with customers to ensure that they are enjoying their meals.
- Remove dishes and glasses from the tables or counters, and take them to kitchen.
0-5 years of experience
Delivers room service to customers
- Assists in the delivery of food and beverage to customers during dinner and breakfast buffets
- Assists in dishwashing
- Assists in preparing and delivering desserts and coffees
- Assists in taking orders for dine in and room service customers.
- Was given some basic training on making some cocktails for customers.
0-5 years of experience
- Assisted Chief Engineer with upkeep and repair of hotel plumbing, security, and electrical (Hilton Cairns)
- Carried out daily cleaning, filter changes, and chemical treatments of hotel pool (Hilton Cairns)
- Used organizational and prioritizing skills extensively as Room Service Attendant (Hilton Queenstown)
- Maintained Hilton Brand Standards while building a rapport with guests of the Wakatipu Grill (Hilton Queenstown)
0-5 years of experience
Assisting customers, golfers, staff, and vendors on an as needed basis
- Reporting to workplace on time, neat, and ready/willing to work
- Cashiering
- Keeping workplace tidy, restocking snacks and beverages, sandwiches, desserts, and other club items
- Making cash deposits, accurately and approving invoices
0-5 years of experience
Assisting customers, golfers, staff, and vendors on an as needed basis
- Reporting to workplace on time, neat, and ready/willing to work
- Cashiering
- Keeping workplace tidy, restocking snacks and beverages, sandwiches, desserts, and other club items
- Making cash deposits, accurately and approving invoices
0-5 years of experience
Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
- Prepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures.
- Place food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.
- Portion and wrap the food, or place it directly on plates for service to patrons.
- Remove trash and clean kitchen garbage containers.
- Carry food supplies, equipment, and utensils to and from storage and work areas.
- Load dishes, glasses, and tableware into dishwashing machines.
- Distribute food to waiters and waitresses to serve to customers.
0-5 years of experience
Taking food and drink orders and bringing them out in an energetic and entertaining manor
- Conversational skills are much needed and are highly developed
- Patience is a skill that is used and very highly developed
- Organization and time management are vitally important and used to handle high volume of guests.
0-5 years of experience
- Graciously greet guests, escort them to their table, provide menus, and inform guests of name of their assigned server.
- Assists with clearing tables, and restocking table caddies.
- Manage the dinning room, making sure food service is running quickly and smoothly according to seating chart.
- Answer telephone with the appropriate greetings, and gathering all to go orders.
- Cash out guests , and make sure food is up to company and guest expectations.
0-5 years of experience
- Understand functions of transactions using a register
- Accurately ensures customers orders
- Follow company guidelines for cooking food properly
- Deliver food fast and on time for customer happiness
- Cleaning off all equipment and appliances thoroughly and properly
- Ability to multi-task by taking orders while cooking and performing other task
0-5 years of experience
- Clean rooms and bathroom with prescribed equipment and to the required standard
- Replace and supply toiletries on regular basis
- Maintain pleasant company and conversation with manor residents
- Report repairs where necessary
- Collect food trays from rooms and return to the kitchen
- Clean spills in rooms and other parts of the manor
- Dispose off trash in an environment friendly manner
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