- Featured in:
-
High Quality
The best examples from thousands of real-world resumes
Expert Approved
Handpicked by resume experts based on rigorous standards
Diverse Examples
Tailored for various backgrounds and experience levels
Assistant Baker Resume Samples
Filter:
No results found
Candidate Info
15
years in workforce
2
years at this job
AA
Liberal Arts
Cashier/ Assistant Baker
- Operated cash register and performed POS and cash transactions.
- Managed and tracked inventory levels and ordered materials to ensure there were no shortages.
- Assisted head baker in mixing recipes and baking pastries and cookies.
- Balanced cash register on a daily basis with 99% accuracy.
Candidate Info
5
years in workforce
3
years at this job
Assistant Baker
- Supervised and coordinated activities of personnel in bread making department.
- Responsible for managing the kitchen in terms of ordering supplies and performing inventory, as well as maintenance on kitchen equipment.
- Measured ingredients and prepared rolls, cakes, frosting, cobblers, and pastries.
- Planned and prepared menu for efficient weekly production.
Candidate Info
3
years in workforce
4
months at this job
AS
Baking & Pastry Arts
BA
Business Administration
Assistant Baker
- Utilize time management skills to produce 9 different breads and a variety of breakfast pastries between 5- 8 am.
- Produce cakes, tarts, cupcakes, and fine dining desserts for the restaurant while paying close attention to details.
- Check in and verify deliveries.
- Use written skills to create production sheets.
- Complete inventory sheets utilizing scales and math skills.
Candidate Info
3
years in workforce
2
years at this job
HS
Culinary Arts
Assistant Baker
Morning/ afternoon bake
- Weighting and mixing cake batters, frostings, cookie doughs, brownies, biscotti and scones
- Weighting out recipes for the next day
- Consolidating and maintaining a clean station and kitchen
Candidate Info
2
years in workforce
7
months at this job
AAS
Baking And Pastry
Assistant Baker
- Morning bake
- Prep batter and frosting for the following day
- Prep fillings and toppings for the week
- Opening and closing of store front
- Cashier
- Create special orders for customers