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Candidate Info
11
years in workforce
11
years at this job
AAS
Dietetic Technician
Certified Dietary Manager, 2009
Personal Care Manager/diet Technician
Under the supervision of dietitians, may plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.
- Reviewed patient charts and interpreted lab values as related to nutritional status
- Assisted dietitians in instruction of patients on special diets; inscribed special menus; recommended supplemental feedings.
- Training food service staff in company policy and procedures, dietary guidelines, food preparation and handling, documenting and preparation of reports.
- Collaborated with cooks to select appropriate menus and recipes for all diets
- Experience with MDS, Care Plans, and Care Conferences
- Maintain appropriate snacks are served to 200 residents daily
Candidate Info
4
years in workforce
4
years at this job
AS
Arts
Liberal Arts
Registed Diet Technician
Registered Dietetic Technician
- Maintained and documented clinical nutritional assessments of new and established residents.
- Interviewed residents and identified their nutritional needs.
- Monitor weekly weights in conjunction with nursing staff.
- Instructed and counseled residents and family members of residents plan of care.
- Member of the Care Plan Team
- Provided assistance for selecting and preparing food trays of the residents.
Candidate Info
6
years in workforce
6
years at this job
BS
Nutrition
Diet Technician
Assisted Dietitian in the nutritional care of pediatric patients.
- Responsibilities included nutrition screening of medical charts, implementation of diet orders, and maintaining accurate records.
- Screened all admitted patients for nutritional risk
- Educated families about therapeutic diets
- Conducted in-services for food service staff related to diets and nutritional care
- Completed nutritional analysis of patients' intake using a variety of computer programs
- Implemented and evaluated nutritional care by collecting data for assessment
Candidate Info
20
years in workforce
10
years at this job
C
Certificate
AS
Culinary Arts
Food And Nutrition
Diet Technician
- Developed and implemented patient assessment form to address resident likes and dislikes
- Responsible for planning, developing, organizing, supervising and evaluating the serving of resident meals to ensure compliance with prescribed menu
- Served and participated on various committees of the facility
- Provided leadership training, in-services and implemented policies and procedures that ensured a well-educated dietary services department
- Oversaw menu planning, inventory, payroll and scheduling
- Made daily inspections of dietary functions to assure quality control
- Responsible for maintaining all resident records/menus that pertained to the dietary department
Candidate Info
6
years in workforce
6
years at this job
HS
Medical Assistant
AS
Dietetics & Nutrition
BS
Health Services Administration
Diet Technician
- Trained and oversaw eight diet techs in nutrition screening/assessments, patient education and medical documentation.
- Utilized 14 dietary certifications through education of patients via individual appointments, classes, and inpatient assessments.
- Performed 4K+ nutrition assessments and identified inpatients at risk, meeting all dietary needs; rated "Best Practice" during Joint Commission inspection.
Candidate Info
12
years in workforce
4
years at this job
Occupational Therapy Assistant
Diet Technician
- Assessed physical and mental competence in preparation for deployments
- Conducted one on one consultations
- Assisted in overcoming obstacles unique to each individual
- Organized information files for each military member
- Documented training
- Held educational classes for individuals
Candidate Info
4
years in workforce
1
year at this job
BS
Nutritional Sciences
Diet Technician
- Implemented meal planning through dietary exchanges and calorie counting into client's
- Communicated between a multifaceted team of counselors, therapists, nurses, and RD for planning of meals and unforeseen circumstances of clients' conditions
- Maintained food storage units while taking inventory of kitchen and pantry essentials
- Prepared client dinners while monitoring intake and dietary patterns through table
Candidate Info
1
year in workforce
5
months at this job
C
Dietary Manager, Cdm, Cfpp
C
Rehabilitation Aide / Physical Therapy Aide
AA
Liberal Arts And Sciences
Diet Technician/clerk
Provided patient education.
- Supervised food production and assisted dieticians in food service planning.
- Aided individuals in food selection.
- Evaluate dietary histories in order to plan nutritional programs.
- Collaborated with members of the food service team.
Candidate Info
3
months in workforce
3
months at this job
BE
Food Quality And Safety
MS
Nutrition And Health Science
MS
Nutritional Science
Diet Technician
- Evaluated nutrition needs, nutrition status and food preference of residents
- Managed weight variance and participated in multidisplinary meetings
- Taught nutrition classes and designed education materials
Candidate Info
8
years in workforce
2
years at this job
BS
Dietetics
Clinical Nutrition
Community Nutrition
Diet Technician
- Completed quarterly nutrition assessments and notes according to schedule to assure documentation for quality of care, organizational efficiency, and reimbursements.
- Dietary Department representative in interdisciplinary care plan meetings held to discuss the resident nutritional status and develop resident care plans with the LCP team members.
- Visited patients and assessed their dietary preferences.
- Worked closely with Registered Dietitian.
- Differentiated and described the variety of diets provided at the facility.
- Used Meal Tracker software to assess and make changes to diets of residents of the facility.
Candidate Info
17
years in workforce
12
years at this job
AS
Nutrition
Culinary Arts
Inpatient Diet Technician
Conduct 10-20 weekly nutritional assessments for residents within 24-48 hours of admission
- Establish individualized food plans as needed to initiate patient into appropriate eating pattern, including specialized meal plans for diabetics, gluten free, dairy free, Kosher and acidic intolerances
- Facilitate three weekly nutritional groups to increase patients' awareness of nutrition and culinary skills
- Provide ongoing evaluation and management of menu: analyzing and correcting caloric levels; adjusting for intolerances and allergies
- Responsible for Registered Dietician's coverage, including collaborating with team members to provided patient care
- Create and manage weekly demonstration cooking group to combine food history, nutrition, and life skills
- Meet weekly with patients for nutrition counseling sessions, discussing food and weight issues combined with setting new weekly nutrition goals
- Complete progress notes and treatment plans with nutritional goals and interventions in accordance with The Joint Commission guidelines
- Developed and participated in Renfrew alumni live interactive webinars "You ask we tell, " and "Back to Basics, " providing valuable nutrition facts and transition skills
- Provided over ten original recipes to the 2013 edition of The Renfrew Cookbook as well nutritional philosophy and helpful grocery shopping tips
Candidate Info
5
years in workforce
10
months at this job
BA
Studio Art
Diet Technician
Provide general nutrition education to patients under the direction of the dietitian.
- Guide patients and their families in food selection according to the individuals prescribed diet.
- Audit meal preparation to ensure menu items meet dietary requirement of patients.
- Assist with patient tray set up and meal requests to ensure meals and meal service meets dietary requirements and food preferences.
- Work closely with allied health care staff, dietitians, and physicians to support efficient meal service.
Candidate Info
9
years in workforce
3
years at this job
BS
Dietetics
Mitchell Hall Diet Technician
Provides nutritional counseling for cadets on weight management (Weight Gain Program)
- Calculates cadets' individual nutritional needs based on scientific calculations and activity levels
- Independently manages dental soft diets for medically flagged cadets
- Manages monthly nutritional educational promotions to include: newsletter, quiz, and 2 hour briefs during dinners for cadets
- Aids in food waste studies to determine losses and evaluations of serving sizes in Mitchell Hall
- Completes weekly calorie counter for Cadet Wing to ensure cadets are aware of and can track their daily calorie intake
- Accomplishes menu slides for Mitchell Hall dining each week for announcement of daily meals served
- Assists Dietitian in all activities and support duties available
Candidate Info
28
years in workforce
2
years at this job
BA
Didactic Program
BS
Physiological Science
Diet Technician
Prepare and serve quality food consistent with each client's prescribed meal plan, and supervise and participate in meals and snacks with clients
- Conduct nutrition education classes, organize and facilitate group restaurant outings, providing clients with support and guidance
- Provide continual updates on nutritional status of each client as part of multidisciplinary team to ensure clients' well being
- Monitor and maintain food safety and sanitation standards of the facility
Candidate Info
4
years in workforce
3
years at this job
BS
Nutrition
Diet Technician
Created Par Stock sheet for inventory and purchasing
- Assist patients with weekly menu planning
- Observe patients during meal times to evaluate for ED behaviors and redirect as needed
- Reformatted 5 week cycle menu
- Created "Build your own" templates for the cycle menu
- Managed all purchasing for the facility while adhering to a budget
- Managed "first in first out" and food safety education for facility counselors
- Cook dinner service for 10 people
Candidate Info
17
years in workforce
15
years at this job
Diet Technician
Monitor calorie intake for diabetic patients and perform nutritional assements
- Guide individuals and families in food selection, preparation, and menu planning, based on nutritional needs and established guidelines
- Analyze menus and recipes, standardize recipes, and analyze recipes and menus
- Supervise food production and service; assist with food-related research efforts as well as order food and supplies
- Obtain and evaluate dietary histories of individuals in order to plan nutritional programs
- Maintain accurate records and files of a patient's dietary needs and progress
Candidate Info
7
years in workforce
4
years at this job
C
Nursing
BA
Nutritional Studies And Dietetics
Registered Diet Technician
Helping to treat and prevent disease by conducting screens, gathering data and performing other tasks to assist the registered dietitian in providing medical nutrition therapy.
- Helping to educate residents and families about the connection between nutrition and health.
- Overseeing foodservice sanitation and food safety.
- Preparing information for nutrient analysis.
- Plan diets and/or guidelines for patients and families in food selection, preparation, and menu planning based upon nutritional needs.
Candidate Info
7
years in workforce
4
years at this job
C
Nursing
BA
Nutritional Studies And Dietetics
Registered Diet Technician
Helping to treat and prevent disease by conducting screens, gathering data and performing other tasks to assist the registered dietitian in providing medical nutrition therapy.
- Helping to educate residents and families about the connection between nutrition and health.
- Overseeing foodservice sanitation and food safety.
- Preparing information for nutrient analysis.
- Plan diets and/or guidelines for patients and families in food selection, preparation, and menu planning based upon nutritional needs.
Candidate Info
3
years in workforce
1
year at this job
BA
Relevant
Education
Diet Technician
- Conducted nutritional assessments for residents
- Provided intervention recommendations when needed
- Participated in residents Care Plan Conferences
- Provided clerical assistance as needed in diet office
- Performed cleaning and sanitation services in the department according to health regulations as needed or requested
- Coordinated quality assurance and quality control activities
- Assistant to the Director of Culinary
- Provided on-call back up during staff challenges for food service
- On-Call weekend supervisor
- Consulted as Diet Technician from November 2012-Mar 2013
Candidate Info
7
years in workforce
4
years at this job
BA
Engineering
Non Registered Diet Technician
Observe patient food intake and report progress and dietary problems to dietician.
- Analyze menus and recipes, standardize recipes and test new products.
- Assist dietitians in food service supervision and planning.
- Obtain and evaluate dietary histories of individuals and report it to dietician.
- Assist in food selection, preparation, and menu planning, based upon nutritional needs and established guidelines.
Candidate Info
3
years in workforce
3
years at this job
BS
Nutrition And Dietetics
MS
Nutritional Science
Bariatrics
Diet Technician
- Maintains a well-stocked kitchen through grocery purchases, upholding proper sanitation requirements that are in compliance with Department of Health, Joint Commission Accreditation standards.
- Analyze food service providers to ensure quality products at cost effective prices.
- Purchase all grocery items for facility, considering variety, special diets, and food safety.
- Prepare dinner daily, monitoring client consumption of appropriate exchange pattern.
- Cook and bake with clients as therapeutically recommended by Dietitian.
- At the Los Alamitos and Newport Beach outpatient facilities, lead therapeutic groups with clients regarding nutrition, eating disorders, and healthy eating using the most current evidence-based research and relevant handouts.
Candidate Info
21
years in workforce
7
years at this job
Diet Technician
- Maintain, update, and coordinate in online software diet information for 500+ residents
- Prepare necessary documents and reports for dietitians, dietary supervisors, food production, nursing services, recreational therapists, etc.
- Audit and document dietary needs information in resident database
- Order and inventory office supplies necessary to support job responsibilities
Candidate Info
7
years in workforce
8
months at this job
AA
Social And Behavioral Science
BS
Nutritional Science
Diet Technician
- Assist Registered Dietitian with patient profiles, research and menu selection
- Nutrition assessment including recording anthropometrics
- Menu planning for special needs diets
- Create, maintain and update client's reports
- Create individualized diet plan tailored to patient's needs
Candidate Info
11
years in workforce
3
years at this job
C
Dietetics
BS
Food And Nutrition
BS
Finance
Diet Technician
- Document all nutritional information in patient’s medical record
- Modify, adapt, and monitor menus for correctness based on nutritional care plans
- Assist RD during their absence by providing nutrition education to patients
- Communicate pertinent patient care information with all involved disciplines
- Meet with clinical dietitian on a regular basis to discuss patient care
Candidate Info
7
years in workforce
1
year at this job
AS
Natural Science
BS
Nutritional Science
Diet Technician
- Analyze food service providers to ensure quality products are at cost effective prices
- Prepare dinner daily and monitor client consumption of appropriate exchange pattern
- Enforce dietary program and advise clients appropriately on food choices
- Conduct client calorie counts weekly
- Uphold proper sanitation requirements that are in compliance with the Department of Health, Joint Commission Accreditation standards
Candidate Info
10
years in workforce
3
years at this job
BS
Human Nutrition And Food-dietetics
MS
Health Services Administration
Diet Technician
- Screen patients for nutrition risk, collect relevant data, assessment of the medical record and patient/family data to conclude risk level and intervention and document plan.
- Complete weekly screens for specialized areas and refer at risk patients to the dietitian.
- Analyze nutritional intake, initiate calorie count, document findings in patients chart.
- Educate patients and family on food and drug interactions, nutrition education when appropriate.
- Manage formula room, and audit formula calculations, daily.
- Collect and input data for research, PI or patient care; compile monthly report concerning patient care activities; develop forms, nutrition monitoring tools or education materials to assist in the management of patient care issues.
Candidate Info
10
years in workforce
11
months at this job
BA
Nutrition
Diet Technician
- Work side by side with medical professionals to provide best care for patients nutritional needs.
- Use a computer to access patient records and chart on patient visits
- Visit with patients to assess nutritional needs and determine care process
- Provide patients with educations
- Maintain and stock nutritional supplements on all units of hospital
Candidate Info
3
years in workforce
10
months at this job
BS
Dietetics
Research
Diet Technician, Registered & Nutrition Assistant
- Provides nutritional screening, assessment and diet education of patients for appropriate nutrition intervention
- Develops individualized nutrition care plans based on patient's laboratory data, food/medication interactions, age, sex, diagnosis, cultural background, preferences, and religious practices
- Conducts audits and/or menu reviews, calorie counts, and ensures patient menus or supplemental feedings meet nutritional requirements with 90% accuracy each day for assigned floors
Candidate Info
2
years in workforce
1
year at this job
BS
Nutrition And Food Sciences
Diet Technician
Assist Registered Dietitians with various duties including initial patient nutrition screening, implementing food preferences and calculation of menus.
- Monitor nutritional status changes during admissions, provide basic diet instructions to patients
- Serves as a liaison between Registered Dietitians, Diet Office and Food Service Staff
- Train and educate dietetic interns and students
Candidate Info
10
years in workforce
1
year at this job
AS
Associate of Science
Diet Technician
- Greet new patients, check for current food allergies.
- Assist in making healthy food choices.
- Take orders over the phones, and enter them into the computer.
- Current on my Serv Safe Certification
Candidate Info
6
years in workforce
4
years at this job
AAS
Associate of Applied Science
BS
Human Nutrition / Dietetics
Diet Technician Registered
Conducting nutritional assessments of patients and their nutritional needs
- Follow-up on patient care and triaging patient's weight status, appetite, GI conditions
- Scheduling patient consults and completing patient charting
- Developing patient tracking tool for tube feeding patients
- Compiling tube feeding booklet as a major project
- Researching funding for projects
- Developing surveys for patient care
Candidate Info
16
years in workforce
16
years at this job
HS
High School Diploma
AAS
Dietetic Technology
Registered Diet Technician
Comply with standards, rules and regulations of all regulatory agencies
- Participate in patient treatment planning and patient counseling
- Provide staff education related to the nutritional needs of patients
- Assure the maintenance of a safe, sanitary environment
- Assist in preparation for special catering events
Candidate Info
10
months in workforce
10
months at this job
Honor Student
Cosmetology
Clinical Diet Technician/self-managed Nutrition Team
- Nutrition management of nation top one hundred hospitals.
- Nutrition coverage includes: cardiovascular, pulmonary, ICU, neuroscience, pediatrics, obstetrics, medical/surgical.
- JCAHO and Policy Procedure Liaison for self-managed work team.
Candidate Info
9
years in workforce
2
years at this job
C
Certificate
BS
Dietetics
Diet Technician
Proficiently complete nutritional assessments and MDS forms on a weekly basis
- Monitor and evaluate weights and lab values in order to track significant changes
- Educate and monitor residents with chronic conditions including diabetes, celiac disease, kidney disease and desirable weight changes
- Practice excellent communication skills with residents and interdisciplinary staff
Candidate Info
41
years in workforce
36
years at this job
HS
High School Diploma
AAS
Food
Benedictine Hospital Diet Technician
Confer with medical and multidisciplinary staffs
- Prepare nutritional care plans.
- Interview Patients.
- Maintain and document patients medical records.
- Instruct patients and their families on their diets.
- Supervise and coordinate activities for food service employees.
- Plan menu selections and keep daily food records of temperature control.
Candidate Info
5
years in workforce
4
years at this job
BS
Bachelor of Science
Per Diem Diet Technician
Conduct patient nutrition screenings
- Review/modify patient menus according to their prescribed diet
- Educate patients on food/drug interactions & conduct calorie counts
- Communicate between dietitians, speech therapists, & nurses on diet modifications
- Conduct tray line audits to ensure proper procedure is being followed
Candidate Info
12
years in workforce
1
year at this job
AS
Dietetics
Registered Diet Technician
Perform nutritional screenings and assessments
- Monitoring and documenting on all residents for nutrition at risk
- Completion of care plans and MDS charting
- Discuss food preferences and nutritional issues with all new residents
- Attend scheduled care plans and nutrition at risk meetings
Candidate Info
18
years in workforce
AS
Liberal Arts & Sciences
Clinical Diet Technician
Take and resolve patients dietary problems and concerns efficiently
- Collaborate with nurses and staff to ensure patients satisfaction
- Participate in quality control and data collection
- Work with minimum supervision
Candidate Info
11
years in workforce
4
years at this job
BS
Medical Dietetics / Nutrition And Fitness
Diet Technician
- Control patient outcomes for nutrition screening at 274 bed facility
- Assess patients for nutritional status changes and communicate information through electronic charting system, verbal, and written orders to on-call RD
- Educate patients on dietary changes through goal-setting and motivational interviewing
Candidate Info
4
years in workforce
3
years at this job
BS
Nutrition
Diet Technician Registered
Screen adults OB/GYN, Psych., Detention, Surgery, Medicine department.
- Teach bilingual class on lactation & child nutrition. Also, ed. patients on basic therapeutic diets.
- Modify menus
- Keep patients profiles updated
- Ordering and making sure adequate office supplies
Candidate Info
22
years in workforce
22
years at this job
AS
Nutrition
BS
Education Major
Assistant Food Service Supervisor- Diet Technician
Asses all residents dietary needs on admission or re-admission; quarterly, annually and other significant changes.
- Interview all residents on admission or readmission and obtain food preferences; likes, dislikes and allergies.
- Keep cardex files and tray cards up to date accordingly to the residents prescribed diet or changes in diet.
- Supervise the kitchen staff and food storage; preparation; distribution; ordering food supply and things needed in the absence of the Food Service Director.
- Check and update all nourishment lists for the nursing units.
- Refer to dietician residents with significant weight loss or weight gain critical laboratory values; skin breakdown; residents on tube feeding and dialysis residents
- Communicate with residents and family members about dietary concerns.
- Attends care plan meeting; continuity of care; Medicare meetings and quality assurance.
- Responsible for dietary section of the MDS
- Supervise and evaluate resident's dietary consumption during meal time.
- Comply with Federal; State and local regulation.
Candidate Info
13
years in workforce
8
years at this job
BA
Dietetics
Diet Technician, Dietary Department
Interview/document initial nutritional assessments for low risk patients
- Distribute/collect menus to patients throughout hospital
- Assist patients and family members in food choices that coincide with therapeutic diets
- Various clerical work in an energetic environment- answering the phone regarding diets, organizing menus for distribution during breakfast/lunch/dinner, input patient food preferences, allergies, and tube feeding amounts
Candidate Info
7
years in workforce
2
years at this job
AA
Science And Math
BS
Foods And Nutrition
Diet Technician
- Perform nutrition screenings of new admits to evaluate their nutritional risk.
- Provide education on food and drug interaction, and nutrition for breastfeeding.
- Count and reconcile money to ensure proper processing of cash after meal service.
Candidate Info
5
years in workforce
1
year at this job
BS
Nutrition
Diet Technician
- Self-directed management of formula lab for Minneapolis campus, including monitoring and calculating formula recipes according to incoming requisitions for patients in all hospital units
- Working directly with Registered Dieticians, indirectly with Registered Nurses, and other hospital personnel
- Conducting screenings, calorie counts, and other dietary/nutritional calculations as needed for entire hospital system
Candidate Info
14
years in workforce
3
years at this job
BS
Dietetics
Registered Diet Technician
Provide nutrition care and education to long term and rehab residents
- Create and/or revise individualized care plans for residents
- Monitor weight changes in residents and provide appropriate interventions
- Provide information in geriatric nutrition to interdisciplinary team, resident, and families
Candidate Info
12
years in workforce
3
years at this job
BS
Dietetics
Registered Diet Technician
Provide nutrition care and education to long term and rehab residents
- Create and/or revise individualized care plans for residents
- Monitor weight changes in residents and provide appropriate interventions
- Provide information in geriatric nutrition to IDT, resident, and families
Candidate Info
24
years in workforce
23
years at this job
BS
Dietetics, Food And Nutrition
Diet Technician / Supervisor, Nutritional Services Department
- Communicate effectively with Chief Clinical Dietitian and Interdepartmental team to ensure quality patient care.
- Perform nutritional assessments and MDS's, monitoring and documenting the nutritional status of 300 residents.
- Develop resident care plans and work with residents, families, and Interdepartmental Team in both long term care and short term rehab setting.
- Create and deliver effective in-service training for nutritional services department employees.
- Maintain accurate records and files of patients' dietary needs in Gerimenu Long Term Care food service program.
- Train and supervise diet clerks.
- Provide excellent customer service to patients and families.
- Update and distribute resident care reports in Excel and Word.
- Complete other department projects as needed.
- Manage the day-to-day operations of the nutritional services department diet office.
Candidate Info
4
years in workforce
10
months at this job
BA
English / Journalism
Diet Technician
- Operate equipment according to sanitation and safety regulations
- Assemble trays using standards for plate presentation and garnishing.
- Comprehend menu selections for dietary needs.
- Portion food for patients
- Deliver and retrieve completed carts to and from nursing stations.
- Complete assigned data collection for quality measures (dish machine and freezer temperatures).
- Responsible for data entry for the accurate production of tray tickets.
- Reads, interprets, and translates diet orders from Electronic Medical Record.
- Generates and interprets Diet Office software reports to correct patient menus according to diet requirements and preferences.
Candidate Info
9
years in workforce
4
years at this job
BS
Nutritional Science
Lead Diet Technician / Milieu Counselor
Recently promoted to Lead Diet Technician
- Provide support for patients suffering from eating disorders (ED). Oversee caloric, macronutrient, and meal composition planning for meals under direction of RD. Cook and observe client meals, as well as redirect ED behaviors.
- Teach kitchen skills, run patient nutrition groups, and train new dietary staff. Enforce JACHO compliance and execute bulk food orders for multiple locations.
- Lead DBT, relapse prevention, self esteem and ED related therapeutic groups. Responsible for maintaining a safe and therapeutic environment for patients
Candidate Info
5
years in workforce
5
years at this job
HS
High School Diploma
Medical Assistant
Dietary Aide/ Diet Technician
In charge of preparing residents meals
- Distribute diets to patients
- Use the computer program to add and change diets
- Clean up and prepare for the following day
Diet Technician Resume Success Stories
