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Deli Worker Resume Samples
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10+ years of experience
- Recognized for excellence in customer service and helped establish customer loyalty
- Communicates job duties to second shift cook
- Aided in training two new employees
- Trained across multiple positions and fills in where needed
0-5 years of experience
Took necessary steps to meet customer needs and effectively resolve food or service issues.
- Up-sold additional menu items, beverages and desserts to increase restaurant profits.
- Promptly reported complaints to a member of the management team.
- Communicated clearly and positively with co-workers and management.
- Served fresh, hot food with a smile in a timely manner.
0-5 years of experience
Greeted patrons, offered assistance with menu selections.
- Handcrafted sandwiches to customer specifications and served menu items.
- Performed inventory and ordered stock accordingly.
- Completed nightly closing duties and handled bank deposits.
- Scheduled employee shifts, staying within established budgetary parameters.
0-5 years of experience
Responsible for the daily sanitation of all food prep areas
- Cooked and prepared all foods according to daily menu
- Prepared high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
- Served meals, prepared food for delivery by using correct portioning, meeting outlined standards
- Cleaned kitchen after preparation and serving, maintaining high standards of cleanliness
0-5 years of experience
Provided customers with friendly and efficient deli service.
- Maintained a clean and organized work environment
- Influenced ideas for daily specials along with specialties in the deli case
- Contributed help to chef and baker for fresh, store made products
- Produced high quality sandwiches and salads during fast paced lunch hours
- Responsible for keeping deli stocked and fresh
- Assembled bakery trays
- Capable and willing to help run register when needed.
0-5 years of experience
- Provided excellent customer assistance by answering all patron questions
- Prepared menu items according to customer specifications
- Sliced lunch meat with use of meat slicer following safety precautions
- Checked in and stocked all inventory delivered to the department
- Maintained cleanliness of department
0-5 years of experience
Greeted and assisted customer with their orders
- Prepared party trays for customers
- Provided customer service
- Cleaned and organized deli
- Improved OSHA standards for deli meat
- Created new expiration dates on turkey and chicken meat
- Order salads and cheeses for the week ahead
6-10 years of experience
Maintained a consistent log for lunch meats, cooked foods and deli to keep an accurate time of expiration
- Prepared hoagies and sandwiches to individual order of customers
- Set up and broke down deli for cleaning
- Sliced lunch meats and cheeses using slicer
- Toasted any hoagie, sandwich, bagel, or other item as requested by customer
- Made milkshakes, iced coffees and lattes using blender
0-5 years of experience
Can work a cashier and scale labeler
- Taken care of customers at a Panini bar, gelato bar, and stir fry bar
- Have prepared displays of side salads, sliced deli meat, and fried chicken
- Give out samples to customers
- Worked a Panini grill, cheese slicer, meat slicer, rotisserie oven, and stir fry flattop
- Kept counter and eating areas clean
- Helped customers to make selections
0-5 years of experience
- Provides friendly customer service by offering food recommendations and information
- Prepares fresh sandwiches according to customer orders in a fast-paced environment
- Received and prepared catering orders for appealing platters and food trays
- Operates and maintains deli slicer and scale, requiring knowledge of prices, codes and safety procedures
- Ensures cleanliness of tools and refrigeration areas to strict sanitary and food handling standards
0-5 years of experience
Clean and sanitize work areas, equipment, utensils, dishes, or silverware
- Store food in designated containers and storage areas to prevent spoilage
- Weigh or measure ingredients
- Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas
- Carry food supplies, equipment, and utensils to and from storage and work areas.
- Operate cash register, handles money, and gives correct change.
- Cut and slice lunch meat for customers
0-5 years of experience
Responsible to maintain the deli's daily activities.
- Preparing foods, taking phone orders, helping customers with their needs
- Maintains list of daily foods to be prepared for customers and store shelf.
- Ensures clean uniforms and maintain positive working relationships to the customers.
0-5 years of experience
Highly skilled in preparing customers' orders.
- Able to operate slice machines and tools in a safe and effective manner.
- Comprehensive knowledge of day to day operations in deli setting.
- In depth knowledge of ensuring the quality of all products sold to customers.
- Able to give perfect and detailed customer service.
- Proven ability as clerk and team player.
- Proven record of maintaining and cleaning deli area.
0-5 years of experience
Clean and sterilize dishes, kitchen utensils, and equipment
- Place food servings on trays according to orders
- Stock service stations with items such as ice, napkins, containers, and condiments
- Prepare sandwiches, salads, soups and beverages
- Record amounts and types of special food items served to customers
- Use slicer to slice meats, cheeses, and vegetables
6-10 years of experience
- Working in high speed environment, where the customer is a priority
- Scheduling orders that need to be on time and customized to the clientele preferences
- Maximizing profits for the store by advertising different services and putting extra options for the customers
- Operating with variety of customers in different areas of the store
- Creating orders that satisfy clients and bring people back
- Working with strict time orders that need to be delivered in short time and on time
- Ability to satisfy the needs of difficult clients by politeness and personal charisma
0-5 years of experience
Answer phones to communicate with customers about specials and orders
- Accurately record all orders including special instructions
- Make sure that all temperature logs are precise and done on time
- Cook food to proper health department standards
- Clean all fryers, tables, counters, dishes, floors, holding ovens, and walk-ins to specifications
- Insure that all stock is rotated, properly dated, and has good sell by dates
- Check in all inventory when delivered via truck Tuesdays and Fridays
- Assist customers with all food purchases, insuring accurate portioning and pricing
0-5 years of experience
Resolve customers' service or billing complaints by performing activities such as exchanging merchandise, refunding money, or adjusting bills.
- Check to ensure that appropriate changes were made to resolve customers' problems.
- Solicit sales of new or additional services or products.
- Confer with customers by telephone or in person to provide information about products or services, take or enter orders, cancel accounts, or obtain details of complaints.
6-10 years of experience
Responsible for providing excellent customer service, within the department as well as throughout the entire store.
- Being a team player, and working well with other members of the company.
- Ability to adapt to learning new ways to improve my performance.
- Responsible for training other members within the deli department.
0-5 years of experience
[company name] is a grocery store that is well known throughout Cleveland, Ohio and now has a branch in Akron, Ohio.
Deli
- Cut meat and cheese products for customers the way they like it
- Stock all meat, cheese, and sea food products when needed
- Help in the sea food, salad, and hot food sections.
0-5 years of experience
Preparing party trays and making sure it's just the way the customer order.
- Issued receipts, refunds, credit, and change due to customer.
- Received payments by cash, check, credit cards, vouchers, and automatic debits, maintained clean and orderly checkout areas.
- Work with other departments to further assist customers.
0-5 years of experience
- Prepare food in a timely and organized manner
- Facilitate deli operations during hours of operation
- Obtain skills by helping several clients with quick service in a well-timed manner
0-5 years of experience
Clean and organize eating, service, and kitchen areas.
- Notify kitchen personnel of shortages or special orders.
- Communicate with customers regarding orders, comments, and complaints.
- Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads, soups, pizza, or coffee
- Relay food orders to cooks.
- Collect and return dirty dishes to the kitchen for washing.
- Wash dishes, glassware, and silverware after meals.
- Arrange tables and decorations according to instructions.
0-5 years of experience
Conducted preliminary food preparation.
- Prepared and cooked menu items.
- Responsible for setting up serving lines, garnishing food items, and applying food protection and sanitation measures.
- Responsible for receiving and properly storing supply shipments.
0-5 years of experience
Helping customers and operating cash register
- Opening and preparing the store for daily operations
- Training new employees in proper techniques and procedures
- Closing the store at night and calculating daily revenue and expenses
0-5 years of experience
- I worked for a high end grocery store for customers with high expectations.
- Implemented company mandated sales techniques and a friendly attitude to increase customer purchases.
- Assisted fellow employees with their own tasks and helped generate a friendly work atmosphere.
- Fixed, prepared, and served products ranging from deli meats to caviar and hot foods.
- Used multi-tasking techniques to create a more streamlined and efficient strategy for service.
- Managed strict deadlines for catering orders, special orders, and just normal service.
0-5 years of experience
- Prepared food and set it up on display
- Served dishes to costumers
- Operated the deli slicer and handled customers' orders
- Cleaned and prepared deli workstation
0-5 years of experience
Oversaw the opening procedures of the deli
- Sanitized slicers, broke equipment down and sharpened knifes
- Followed procedures to maintain a safe high volume environment
- Interacted with customers and fulfill their deli orders
0-5 years of experience
Greeted customers politely
- Prepare the food items as ordered by the clients quickly
- Adhere to the protocols and regulations as prescribed by the food industry
- Support the coworkers in promotion activities to attract more customers and increase sales
0-5 years of experience
- Operated deli area at college cafeteria.
- Maintained clean and friendly environment throughout facility
- Interacted with customers in a friendly manner
0-5 years of experience
- Able to multitask without compromising service or quality of work.
- Provide appropriate size and measurment of deli meat to customer
- Capable of adapting to new equipment such as slicers, etc.
- Sufficient in machine maintenance
- Experiecned in closing down deli station
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