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Pizza Maker Resume Samples
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0-5 years of experience
Worked on Papa John’s computer POS system and help the managers close the store.
- Stocked the freezers and advertised for the business. Team won the regional pizza selling contest during employment.
- Delivered pizzas in a timely manner to a multitude of customers.
- Made pizzas, prepped the food, and cleaned the store.
0-5 years of experience
Packed pizzas and related food products and delivered to customer’s homes.
- Collected cash and coupons from customers.
- Promoted pizza products and distributed promotional materials.
- Documented and kept record of information on pick-ups and deliveries, automobile mileage, fuel
- Prepared a number of products, washed dishes, operated pizza oven, folded pizza boxes, swept
6-10 years of experience
- Working for a company that prides itself on its quality food has helped me develop my discipline.
- I’ve learned that satisfying a customer’s every need is the most important thing.
- Training new employees and taking charge during busy hours taught me how to be an efficient leader.
0-5 years of experience
Performed preparatory work by chopping vegetables, grating cheese, rinsing lettuce of natural debris, and combining ingredients to make pizza sauce
- Maintained a clean work environment to adhere to sanitation standards
- Created pizzas by topping with the requested ingredients in a fast paced environment
- Regulated pizzas going in and out of the oven to ensure they were thoroughly cooked
- Provided customer service by imputing customer orders, processing credit and cash transactions, and responding to questions and concerns
- Utilized provided vehicles to deliver food in a safe and efficient manner
0-5 years of experience
Demonstrated attention to detail while completing customer requests
- Showed ability to navigate with ease while delivering food in an efficient and organized way
- Volunteered as a kettle bell ringer during the holidays
- Assisted customers in the thrift store
- Played on a 7v7 football
- Current member of a soccer and softball team
- Volunteered at a Casino Night event to raise money for a brother who has cancer
- Volunteered for Trick or Treat with the Greeks-a fraternity Halloween event.
0-5 years of experience
Prepared and served food items to customers
- Worked with large-volume cooking equipment such as grills, deep fryers and ovens
- Assisted with opening and closing store as needed
- Maintained food safety standards at all times
- Assisted with creating the employee schedule for the month
- Measured ingredients required for specific food items being prepared
- Assisted manager with administrative work as needed
- Promoted to lead pizza maker
0-5 years of experience
- Managed/trained and supervised a staff of 3+, emphasizing operational effectiveness.
- Prepared pizza and various Italian entrees.
- Responsible for checking and ensuring that quality of food was consistent.
- Ensured cleanliness of store, storage areas and designated equipment.
0-5 years of experience
Set up, restock, organize, clean and maintained workspace
- Prepared food according to our procedures and standards within allowable time lines
- Handled foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation
- Performs other assigned duties from the management
0-5 years of experience
Coordinate with customers to take all food and drinks orders and ensure appropriate payments from all customers.
- Monitor and maintain clean working area and cooking surfaces to make pizzas.
- Prepare all package food items and ensure warmth for same.
- Prepare all raw materials required for cooking such as cutting all vegetables and preparing dough.
0-5 years of experience
Skillfully promotes restaurants specials
- Follows all safety and sanitation policies when handling food
- Addresses complaints with kitchen staff
- Skillfully complete over 200 covers a night
- High standard of cleanliness
- Operate all kitchen equipment correctly
- Trained employees, and assisted co-workers when needed
0-5 years of experience
Maintain clean surface areas using specialized chemicals, stack dishes, maintain products in proper location for easy access for team members to quickly serve customers.
- Prepare and roll out dough and apply sauce, toppings, and garnish using accurate ratios.
- Manage time for pizza preparation in accordance with To-Go orders.
- Maintain multi-layered plate oven for additional pizzas, review ticket orders to maintain accuracy.
- Restock all needed items to prepare for rush hours.
0-5 years of experience
Prepare, cook and present food, quickly and efficiently meeting the owners expectations.
- Assist in keeping the kitchen clean. hygienic and tidy, at all times.
- Knowledge of ingredients and the ability to use in a creative ways.
- Responsible for training all back of the house new hires in the correct pizza making methods, line positions and proper cleaning techniques.
0-5 years of experience
Prepared meat, veggies, sauce, and pizza dough
- Cooked the pizzas
- Answered the phone and took orders to-go
- Handled any money and ran the credit/debit cards
- Cleaned the pizza area, dough machine, and the ovens
- Trained new pizza makers
10+ years of experience
Responsible for business processes such as closing the register, payroll, and Inventory.
- Processed financial transactions in a timely manner for each customer.
- Accountable for monthly goals and solutions to meet customers needs.
- Maintained sanitation, health, and safety standards in work areas.
- Prepared specialty foods such as pizzas, bread sticks, sandwiches, following specific methods that usually require short preparation time.
- Maintained food order slips or verbal instructions for food required by patron.
- Measured ingredients required for specific food items being prepared.
- Cooked the exact number of items ordered by each customer, working on several different orders simultaneously.
- Cleaned, stocked, and restocked workstations and display cases.
- Ordered and took delivery of supplies.
6-10 years of experience
Attend customers, take Orders via telephone and at the counter.
- Maintain sanitation, health, and safety standards in work areas.
- Maintain inventory of ingredients and merchandise for sale.
- Efficient management and reconciliation of cash register.
- Clean food preparation areas, cooking surfaces, and utensils.
0-5 years of experience
Conducted preliminary food preparation.
- Prepared and cooked menu items.
- Responsible for setting up serving lines, garnishing food items, and applying food protection and sanitation measures.
- Responsible for receiving and properly storing supply shipments.
0-5 years of experience
I greet customers when they come in the store.
- Ask them how I may assist them.
- Prepare pizza toppings and dough for the day.
- Answer the phone and take customer orders.
- Prepare customer orders and deliver their pizza in a timely fashion.
0-5 years of experience
- Quickly made high quality pizzas from hand balling dough till pulling from the oven
- Accurately took handwritten phone orders
- Operated Cash register
- Collaborated with drivers and servers
- Cleaned kitchen and front of house to high standards
- Counted money for drivers and store at close of business when needed
6-10 years of experience
Responsible opening or closing restaurant.
- Managing employees, taking, & writing invoices for inventory & deliveries.
- Preparing dough & making pizzas.
- Counting & setting up drawers for cashiers.
- Assisting with miscellaneous affairs that may arise.
- Using IPOSTouch to change & placing orders.
0-5 years of experience
Crossed trained for FOH and BOH.
- Shift duties and kitchen prep: setup, breakdown, and stock/ inventory of bar, dining area, and kitchen.
- Suggest, promote, and up-sell menu items.
- Bus tables, clean bar/dining room, and host duties.
- Hand tossed pizza pro: pizza making, food prep, and expeditor.
0-5 years of experience
- Excellent customer service
- Maintain the pizza line to ensure hourly sales quotas were met
- Clean and maintain the pizza line freshness of ingredients to satisfy customers
10+ years of experience
- Food production and delivery
- Cash handling
- Customer service
- Trained other employees
- Acting General Manager January 2004 – September 2005, which included supervising a staff of 15
0-5 years of experience
Prepare pizzas according to customer orders
- Cut and box prepared pizzas
- Provide excellent customer service to ensure return business
- Maintain cleanliness of the work areas
0-5 years of experience
Work Cash Register, pizza oven, dough maker, dough roller
- Clean Machinery such as; pizza oven, dough maker, dough roller, tables, chairs, and dishes.
- Work with customers
- Corn Detasseling (Pioneer)
- Welding (Montcalm Area Career Center)
6-10 years of experience
Run Kitchen operations, including opening restaurant and closing it.
- Take Orders from customers at the counter and on the phone.
- Process Dough into Pizza Skins, Prepare Dough for following day and Shred Cheese for the day.
- Prepare orders
- Delivery Driver
0-5 years of experience
Prepare product
- Receive and process telephone orders
- Unload delivery truck
- Deliver product within a designated delivery area
- Check orders for accuracy
- Executing cash management duties
- Navigate adverse terrain to deliver product.
0-5 years of experience
Prepare pizzas, breads and other pastas as requested by customers.
- Slice pizza according to size and customer specifications.
- Assist in cleaning workplaces.
- Assist in maintaining utensils and equipment.
0-5 years of experience
- Stock materials for daily needs.
- Unload trucks.
- Maintain stock levels based on order history.
- Custom pizza’s/sub sandwiches upon customer request.
- Cashier.
- Daily computer system updates.
Pizza Maker Duties and Responsibilities
In order to provide customers with their pizza orders, Pizza Makers performs many different tasks. We analyzed job listings for Pizza Makers in order to identify these core duties and responsibilities.
Prepare Food Pizza Makers either prepare or direct the preparation of pizza and other appetizer and side items from the restaurant menu according to standard recipes. They often deal with special customer requests and dietary concerns and must be sure to fill these orders properly. They’re responsible for maintaining standard quality of the food as well as consistency of the food. They must be able to produce large volumes of food in a short amount of time.
Handle Food In order to comply with all policies and regulations, the Pizza Maker must be knowledgeable of local and federal food handling laws and regulations, including codes from the FDA and USDA, and may be required to obtain a food-handling license. They use this knowledge to ensure that all food preparation is compliant to standards and regulations. They also maintain the cleanliness of the kitchen and personal hygiene standards that adhere to sanitation policies. Finally, they’re responsible for ensuring kitchen safety protocol is followed at all times.
Plate or Package Food After preparing the food, the Pizza Maker is responsible for its presentation, making sure it is ready for customer consumption. This either involves plating the item appropriately, placing it on display or packaging and wrapping the item appropriately for delivery. The Pizza Maker is also responsible for maintaining appropriate temperature and freshness of food.
Train Staff As the Pizza Maker gains some experience, he or she will typically become responsible for training newer kitchen employees. They’ll teach other employees how to prepare pizza according to recipe and train them in all safety, sanitation, and food handling protocols.
Pizza Maker Skills
Pizza Makers must be able to work quickly and calmly in a fast-paced environment. Pizza Makers are dedicated employees with strong leadership skills that allow them to train and direct other kitchen staff members. They pay great attention to detail and ensure the standard operation of the kitchen and efficient production of food. Core skills: Based on job listings we looked at, employers want Pizza Makers with these core skills. If you want to work as a Pizza Makers, focus on the following.
- Showing a capacity to train others
- Having a flexible, open schedule
- Possessing basic recipe reading and measurement skills
- Showing basic cooking knowledge
- Obtaining relevant food and beverage certifications and licenses
- Being capable of operating basic kitchen equipment
Advanced skills: While most employers did not require the following skills, multiple job listings included them as preferred. Add these to your Pizza Makers toolbox and broaden your career options.
- Previous food preparation experience
- Associate’s degree in culinary arts
- Management experience
- Previous pizza preparation experience
- Knowledge of safety and sanitation regulations
Pizza Maker Resources
We searched the Web to find the best industry resources to help you continue exploring a career as a Pizza Makers. From thought leaders to industry groups, this list is packed with opportunities to learn, connect and engage. On the Web
Brand Eating – Fast food news and deals
All Food Business – Food industry news blog
Fast Food Geek – Fast food news blog Industry Groups
National Grocers Association – Nationwide association of grocers
National Restaurant Association – A national association of grocery manufacturers
International Association of Culinary Professionals – Large association of professionals in the culinary industry Pizza Makers Books
Fast Food Maniac – A celebration of American fast food
The Flavor Bible – A guide to culinary creativity
Restaurants that Work – A series of restaurant case studies
Culinary Cover Letter Examples
Gabriela Barcenas
CPRW, Content Writer IIGabriela is a Certified Professional Resume Writer (CPRW) and career adviser. With 10 years of digital media experience and five years of resume writing expertise, her publication history includes fashion, education, travel, social justice, equitable design and career advice.
