Fast Food Cook
Read food order slips and/or received verbal instructions as to food required by patrons, preparing and cooking food according to instructions. Scheduled work activities with managers, using their information about menus and cooking times.
- Cooked batches of food, such as hamburgers and diversified other foods, which were prepared to order or kept warm until sold.
- Maintained sanitation, health, and safety standards in work areas, food preparation areas, and table surfaces along with politely and diplomatically dealing with hard-to-please customers, should the situation arise
- Measured ingredients required for specific meals being prepared, taking various food orders efficiently. Prepared foods and did various other duties as told. Ability to follow instructions, I take time management seriously, and I have the ability to work alone as well as with others, always aware of cooking temperature/ timings and personal time management.