Restaurant Host Resume Samples

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Restaurant Hosts are representatives of the restaurant for which they work, and they are responsible for seating guests, taking reservations, and greeting guests when they arrive at the restaurant. Skills listed on example resumes of Restaurant Hosts include busing tables, assisting servers with making and running food and drinks, and operating the cash register. Applicants interested in becoming a Restaurant Host should be able to list courses in such areas as business, arithmetic, bookkeeping, public speaking, and family and consumer science on their resumes.

For more information on what it takes to be a Restaurant Host, check out our complete Restaurant Host Job Description.

1

Restaurant Host

Worked at host stand greeting and escorting guests to their tables.

  • Kept servers notified of seated parties in their sections and tracked all guests in the dining room.
  • Coordinated all activities of dining room personnel to ensure prompt and courteous service to customers.
  • Inspected dining room and serving stations for neatness and cleanliness, and ensuring that host stand, windows, and chairs were cleaned and presentable.
  • Assisted with setting up tables and dining areas for big and small parties.
  • Scheduled dining reservations, carryout orders, and all other requests from customers and fellow crew members.
  • Operated the cash register, balanced cash register daily, and accurately monitored inventory levels.
Candidate Info
3
months in
workforce
3
months
at this job
Computer Information Systems
2

Restaurant Host

  • Managed flow of guests in a 425 seat restaurant
  • Trained 5 new employees in the host position
  • Developed seating procedure handbook to ensure consistent seating decisions
  • Assisted Training Coordinator in revision of host training program
Candidate Info
2
years in
workforce
2
years
at this job
BS
Hospitality Management
3

Restaurant Host (part-time)

Responsible for greeting and seating customers for a 200 seat restaurant

  • Coordinated seating of tables in dining room between reservations and walk-in business
  • Trained and supervised new hosts
  • Handled complaints and directed them to the appropriate person in order to resolve the issue
Candidate Info
7
years in
workforce
7
years
at this job
BA
Psychology
4

Restaurant Host

Greeted guests and determined preferred seating placement

  • Presented menu and special daily deals to guests
  • Escorted and assisted guests to seating area
  • Assisted to maintain the cleanliness of the seating areas
  • Introduced guests to member of serving staff
  • Coordinated reservations for guests and special events by using data entry software
Candidate Info
5
years in
workforce
3
years
at this job
5

Restaurant Host

Greeted, acknowledge and assisted guests in a friendly and professional manner

  • Guided guests to dining area and assisted with seating arrangements
  • Bused tables and replenished workstations with utensils and supplies
  • Consistently received positive feedback from guests, creating and developing long term relationships with customers
  • Handled guests complaint's and always maintained a positive dining experience
Candidate Info
3
years in
workforce
1
month
at this job
BS
Criminal Justice
6

Restaurant Host and Server

Meets, greets, seats customers, reservations, operates registers.

  • Multi-tasks during rushes, waiting lines, and phone call-in orders.
  • Master knowledge of Sushi menu, food types, wine, mixed drinks.
  • Suggested seating layout that increased customer volume by 20%.
  • Maintained multiple tables meal orders
Candidate Info
5
years in
workforce
1
year
at this job
BA
Psychology
7

Restaurant Host / Cashier

Opened restaurant for breakfast services daily for breakfast buffet

  • Ensured rapid service by replenishing buffet foods and eating utensils as needed
  • Trained new employees on proper breakfast buffet and dining room procedures
  • Allocated breakfast fees to the appropriate guests' rooms
Candidate Info
3
years in
workforce
3
years
at this job
HS
High School Diploma
C
Certificate
8

Restaurant Host

  • Provided excellent customer service by welcoming and seating all customers, creating reservations, and answering phone calls and inquiries to guarantee a gratifying experience for all customers.
  • Gauged the dining room to certify customer satisfaction and to maintain balanced customer to waiter ratios to assure a positive and productive flow in dining room.
  • Directed developmentally disabled individuals, ages 14-21, in daily trips and activities to foster personal and social development and to create a healthy and safe environment.
  • Collaborated with team members to skillfully manage logistics such as scheduling daily activities, phone
Candidate Info
4
years in
workforce
2
years
at this job
BA
Language And Culture With Two Minors
Spanish Language And Culture
9

Restaurant Host

Cheerfully greeted patrons and escorted them to their table.

  • Set and cleared tables in a timely manner.
  • Provided patrons with beverages and informed them of the daily specials.
  • Expedited customer service by plating, traying and serving meals.
  • Developed the skill of communicating clearly.
Candidate Info
2
years in
workforce
2
years
at this job
BA
Communication Technologies (minor):economics
10

Restaurant Host

Provided outstanding service to customers upon entrance to restaurant.

  • Assisted customers with reservations.
  • Maintained a neat and clean work area.
  • Ensured that orders were correct.
  • Assisted team members with workload.
  • Trained and assisted other team members.
Candidate Info
5
years in
workforce
8
months
at this job
All
Secondary Education

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