Food And Beverage Attendant Resume Samples

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Food and Beverage Attendants are employed by restaurants or bars and are responsible for handling reservations, greeting customers, taking orders, bringing dishes, and cleaning tables. They may also need to handle customer complaints and special requirements. Employers select resumes showcasing qualifications like serving skills, customer service orientation, teamwork, good communication abilities, and a friendly personality. Training in food or restaurant management and a high school diploma represent common experience in Food and Beverage Attendant resume samples.

For more information on what it takes to be a Food And Beverage Attendant, check out our complete Food and Beverage Attendant Job Description.

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1

Food and Beverage Attendant

Provided information about menus and looked for opportunity to "upsell" products.

  • Assisted with accurate verification of transaction.
  • Maintained, stocked, and displayed food according to company policy.
  • Managed cash register and monetary transactions correctly.
  • Performed opening and closing duties as required.
  • Verified the age of customers when selling alcohol or tobacco products to ensure that they were not underage. Successfully passed all law enforcement shops during my tenure.
Candidate Info
20
years in
workforce
16
years
at this job
HS
High School Diploma
2

Food and Beverage Attendant

Provided the highest standard of quality and attention to detail through all phases of service to ensure an impeccable dining experience for every guest.

  • Quickly mastered all aspects of the food, wine and bar menus to guide each guest through their own unique dining experience based on individual taste preferences
  • Maintained poise and focus under pressure allowing for an efficient, error-free job
  • Possessed strong interpersonal skills resulting in outstanding communication, team- work, flexibility, and cohesiveness with fellow co-workers.
  • Established a large guest request list through impeccable service, integrity, honesty and a genuine willingness to get to know the guest.
  • Responsible for all course and clubhouse food and beverage aspects.
  • Hired, trained and scheduled all operational staff.
Candidate Info
7
years in
workforce
5
years
at this job
BS
Sports Management
3

Food and Beverage Attendant

  • Relayed and/or prepared food and beverage orders using safe food handling techniques
  • Conducted daily inventory checks and restocked to maintain optimal inventory needs.
  • Consistently exceeded weekly sales targets, remaining in top 10% of district during my tenure.
Candidate Info
8
years in
workforce
7
months
at this job
BA
Economics, Human Resource Management, Psychology
Environmental Sciences
4

Food and Beverage Attendant

  • Promoted, coordinated and executed events such as weddings, golf tournaments and corporate meetings up to 5 times per month
  • Built professional relationships with guests and provided exceptional customer service throughout the dining and golfing experience
  • Worked in a fast-paced environment waiting tables and simultaneously tending bar
  • Provided assistance with monthly inventory control and product orders
Candidate Info
11
years in
workforce
5
years
at this job
BA
Business Administration
5

Food and Beverage Attendant

Ensured proper food handling procedures were followed including wrapping, labeling, etc.

  • Maintained stocks and displayed food according to established standards.
  • Received inventory, and provided food and beverage supplies.
  • Cleaned and sanitized work station and equipment.
Candidate Info
6
years in
workforce
9
months
at this job
AS
Arts
Tourism And Event Management
6

Food and Beverage Attendant

Set-up and maintained an aesthetically pleasing and well stocked arrangement for all refreshments offered to our guests, ensured that proper Disney show was maintained

  • Ensured that all food storage areas were kept at proper temperatures and all expiration dates were strictly adhered to, in order to protect the quality of refreshments offered to guests
  • Ensured all dishes used were properly washed and sanitized to protect the health of our guests
  • Ensured all sanitizers used were within an established pH range, to ensure their effectiveness
  • Maintained a sanitary environment in all food preparation areas
  • Maintained and served guests from our ice cream parlor
Candidate Info
7
months in
workforce
7
months
at this job
BS
Molecular And Microbiology
7

Food and Beverage Attendant

Greeted and served food and beverages to golfers at the 9th-hole snack bar

  • Maintained cleanliness and organization of the facility to ensure an overall pleasant and positive experience while taking a brief rest from golf.
  • Oversaw transportation of merchandise from the club house to the snack bar
  • Helped with wait staff during hosted events
Candidate Info
2
years in
workforce
6
months
at this job
BS
Psychology
8

Food and Beverage Attendant

Organized special events and private parties according to client's description and request.

  • Correctly received orders, processed payments and responded appropriately to guest concerns.
  • Served food and drinks efficiently and handled complaints accordingly.
  • Mastered Point of Sale (POS) computer system for automated order taking.
  • Observed company's policies in giving quality customer service.
  • Initiated tasks and help when scheduled duties were completed.
  • Strictly followed work schedule and attendance.
Candidate Info
2
years in
workforce
1
year
at this job
BS
Hotel And Restaurant Management
9

Food and Beverage Attendant

Work in a high volume restaurant specializing in large parties and banquets.

  • Promote and sell new products that increase my earnings by 18%, ranked top 5 in company regional sales.
  • Trained and graded new servers on steps of service before they were released from training.
  • Interact with customers, take food or beverage orders and enter in computer system.
  • Make sure customers are completely content and satisfied.
Candidate Info
7
years in
workforce
5
years
at this job
BS
Business Management
MA
Counseling Program
10

Food and Beverage Attendant

Managed and reconciled cash register, processing over $500 of sales for over 20 hours a week with no errors

  • Handled the stocking and cooking of over 100 items for sale which generates over 60 % of profits for the company
  • Maintain hygienic food service techniques during service
  • Promptly answer the telephone and maximize sales opportunities through knowledge of product
Candidate Info
6
months in
workforce
6
months
at this job
Physical And Mental Challenges
Information Technology And English
Information Technology Training

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