What is a Kitchen Steward?
Kitchen Stewards are responsible for maintaining high levels of cleanliness and organization within a restaurant’s kitchen. They perform a variety of tasks in order to do so, and are essential to the success of any culinary establishment. Kitchen Stewards may also be involved in restaurant’s’ receiving and stocking processes.
Kitchen Stewards are usually directly supervised by their restaurant’s executive chef or general manager. According to data published by the Bureau of Labor Statistics, demand for Dishwashers, which includes Kitchen Stewards, is declining by 4 percent. This is expected to result in the loss of 19,500 jobs between through 2024. However, it should be noted that more than 500,000 individuals are currently employed as Kitchen Stewards, so that decline does not necessarily translate to an inability to find work as a Kitchen Steward.
Kitchen Steward Duties and Responsibilities
Operate Kitchen Machines
Clean and Polish Cookware and Surfaces
Kitchen Steward Skills
Kitchen Stewards must be hard working, trustworthy and detail-oriented. They are able to tackle repetitive and labor-intensive tasks with a positive attitude, maintain a consistent level of professionalism and be willing to learn. Besides these general skills and traits, employers are looking for potential Kitchen Stewards with the following skills.
Core skills According to the job postings we analyzed, employers are seeking Kitchen Stewards with the following core skills. If you’d like to work as a Kitchen Steward, brush up on the following.
- Attention to detail
- Great organizational skills
- Ability to work while standing up and walking for extended periods of time
- Ability to perform heavy lifting
- Commitment to safety and security procedures
- Enthusiasm for upholding hygiene standards
Advanced skills Although employers do not necessarily require candidates to have the following skills, they generally prefer them to. In order to increase your career opportunities, consider adding these to your repertoire.
- Experience working in the food industry
- Experience operating commercial electric equipment
- Prior knowledge of specific cleaning methods as they apply to different metals and surfaces
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Kitchen Steward Salary
Kitchen Steward Resources
We put together this list of resources to help you continue exploring what it’s like to be a Kitchen Steward. To find blogs, LinkedIn groups and more, read below.
On the WebThe Tip Jar
Published by the food delivery app GrubHub, this blog explores all aspects of the restaurant world and is ideal for everyday, practical advice./r/KitchenConfidential
This forum on the website Reddit is a place where workers in the restaurant industry can discuss problems and ideas, post pictures and swap stories.Eater Restaurant Life Forum
This forum on the popular foodie site Eater is used by members of the industry to share news, anecdotes, tips and more.
On LinkedInRestaurant Network
With over 84,000 members, this group is an excellent place to connect with other restaurant workers.Food Industry Jobs
This group has more than 91,000 members and serves as a job board for those wishing to enter the food industry.Restaurant & Hospitality Experts
This group allows you to communicate with and learn from over 23,000 restaurant and hospitality professionals.
Takes an indepth look at food safety and the best practices for maintaining proper kitchen hygiene.Foodservice Management
This comprehensive guide is a useful tool for anyone wishing to work in the restaurant industry. Covers equipment, food safety, finances and more.30 Days to a Clean and Organized Kitchen
Despite being intended for home use, this book contains many tips that can come in handy for a Kitchen Steward.